L.A. FARMS Wagyu Jerky
Thinly cured Wagyu paper strips of dried biltong, Mildly spiced.
Gross Mass Weight: 100g
All our Wagyu cattle are certified and registered with the Wagyu Society of South Africa. Originating from Japan, Wagyu is known for its superior marbling, which are the fine veins of fat in the meat. This fat is high in Omega 3 and Omega 6, and is considered a healthy fat. The result is a very smooth, and buttery taste which is unique to Wagyu. Our marbling is consistently around a 7 - 9 count out of 11. We do produce Wagyu with higher marbling counts.
Our products are Gross Mass Weight. We endeavour to supply the unit weight as advertised, but that this is not always possible. Thus, there may be up to a 10% variance in the weight of the specific item purchased.