Greek Style Lamb Chops February 15, 2023We offer the Greek Style Thin Cut Lamb Chops in many different cuts. Shop Lamb Chops INGREDIENTS 1/4 cup L.A. FARMS Olive OilJuice of 1 lemon (about 1/4 cup lemon...
Wagyu Sukiyaki – Beef Hotpot with Tofu, Shiitake and Vegetables January 17, 2023Recipe by Hideki Hiwatashi SUKIYAKI SAUCE50ml of soy sauce100ml of rice vinegar40g of sugarTO SERVE200g of Wagyu, finely sliced (L.A. FARMS Wagyu Karubi)120g of onion, sliced100g of tofu, cut into 4...
Roast Leg of Lamb with Mint Sauce November 2, 2022"A classic Sunday lunch, with no fuss and masses of flavour." - Recipe by Jamie Oilver Ingredients2 kg L.A. FARMS Leg of Lamb1 bulb of garlic½ a bunch of fresh...
Frikkadels in Tomato Sauce October 4, 2022Juicy, well-seasoned frikkadels are a much-loved favourite in South Africa - they're easy to make, kids love them, easy tot pop into their lunchboxes. They also make for healthy snack...
L.A. FARMS Produce Tomato & Basil Focaccia September 14, 2022This focaccia bread recipe is easy to make and so satisfying to eat. Soft on the inside, crisp on the outside flavored simply with olive oil and salt. Recipe By...
Rosemary & Garlic Lamb Shoulder August 30, 2022“Cooking a whole lamb shoulder is the perfect way to feed a crowd. The beauty of slow-cooking big joints like this is that you end up with lots of lovely...
