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Loved by adults and kids, our lamb sausages are ideal for lunches and braais. Available as a chili...
Our Grass-fed Angus Organic sausage contains 80% meat, 20% fat. Angus Organic Chilli Sausages Angus Organic BBQ. Sausages Angus...
  Gross Mass Weight: 200g All our Wagyu cattle are certified and registered with the Wagyu Society of...
Our Wagyu Brisket is smoked between 9 to 12 hours. Sold presliced and ready to eat. Can be...
Cut into slivers, this delicacy simply melts in your mouth. Serve with mustard. Great on health bread and...
Ideal for breakfasts with our free-range eggs. This is a cooked product. Heat up in pan. Fat ratio...
Thinly cured Wagyu paper strips of dried biltong, Mildly spiced. Gross Mass Weight: 100g All our Wagyu cattle...
Taking biltong to the next level. Treat yourself to this extraordinary South African delicacy. Gross Mass Weight: 100g...
Versatile for cooking use, keebabs, home made burgers, cottage pies to mention a few. 80% meat, 20% fat...
R 144.95
    Ideal for soups and stews. Includes the marrow bone. GROSS MASS WEIGHT: 1KG The origins of Angus, or...
    These steaks are thinly cut, typically less than 1 cm in thickness, is ideal for breakfasts with a...
    Out of stock
      Gross Mass Weight: 1.15kg (can vary from 1 to 1.3kg) For the braai enthusiast or braai master. This...
      All our Wagyu cattle are certified and registered with the Wagyu Society of South Africa. Originating from Japan,...
      All our Wagyu cattle are certified and registered with the Wagyu Society of South Africa. Originating from Japan,...
      Gross Mass Weight: 300g Wagyu Short Rib with the bone provides a very flavourful and juicy eating experience....
      Our L.A. FARMS Wagyu T-Bone, a combination of Sirloin and fillet on the bone. Gross Mass Weight: 400g
      -20%
      L.A. FARMS Stoneground Flour
      Ideal for baking bread and cake, due to high protein content.    This 2.5kg flour grain was rested...
      Contains: Salt, pepper and Dijon mustard. Ideal for braai or grill. Comes in 2 options: 4 X 150g...
      Contains: Salt, pepper and Dijon mustard. Ideal for braai or grill. Comes in 2 options: 4 X 150g patties...
      L.A. Wagyu flat iron steaks are tender due to the high marbling. Easily grilled on each side and...
      SERVED ON SATURDAYS ONLY BETWEEN 12 AND 4PM. Drive by and collect or have it delivered to you...
      Served on Saturdays only between 12 and 4pm. Drive by and collect or have it delivered to you...
      Served on Saturdays only between 12 and 4pm. Drive by and collect or have it delivered to you...
      Jo Rosu is thinly sliced Chuck steak, from the prime part of the chuck steak. Due to it...
      Cut into slivers, this delicacy simply melts in your mouth. Serve with mustard. Great on health bread and...
      Create your own burger or meat balls for an exceptional dish.   Gross Mass Weight: 500g   Our...
      Gross Mass Weight: 200g Karubi is boneless short rib, thinly cut (around 3mm thick), making it very quick...
      Served on Saturdays only between 12 and 4pm. Drive by and collect or have it delivered to you...
      Great for braaing and roasting, juicy and tender Gross Mass Weight: 540g We breed with Meat or “Vleis”...
      Wagyu Fillet. The most tender prime cut. For that special occasion. Traditionally contains less marbling than the rest of the...
      R 208.00
        More tender than ordinarily expected. Our rump is a perfect balance of juiciness with flavour. Gross Mass Weight:...
        Contains Angus Meat pieces on the bone. GROSS MASS WEIGHT: 1KG The origins of Angus, or Aberdeen Angus, goes...
        Out of stock
          Free Range lamb shank, slow cooked, the meat simply falls off the bone. Gross Mass Weight: 400g We...
          Free Range stew pieces, ideal to prepare in the pot Gross Mass Weight: 500g We breed with Meat or...
          Free range Loin chops, cut between 1cm and 1.5cm as a standard. Gross Mass Weight: 600g We breed...
          Free Range lamb goulash, great for North African inspired dishes Gross Mass Weight: 500g We breed with Meat...
          -20%
          West Coast Lamb Shoulder chops
          Free-range Shoulder chops cut between 1cm and 1.5cm as a standard Gross Mass Weight: 600g We breed with...
          Free-range Lamb Cutlets on the bone, cut between 1cm and 1.5cm as a standard. Gross Mass Weight: 600g...
          Out of stock
            Our Grass-fed Angus Ribeye is arguably our best steak in its category, perfect for the braai, grill or...
            Out of stock
              The fillet is the leanest and tenderest cut of meat and arguably the most popular cut. Best served...
              Ideal for a stirfry. Unit Weight: 500g Gross mass weight The origins of Angus, or Aberdeen Angus, goes...
              Ideal for a stew. Gross Weight: 500g The origins of Angus, or Aberdeen Angus, goes back to Scotland....
              Wagyu ribeye. One of our popular prime cuts. For the real meat lover Gross Mass Weight: 300g All...
              Ideal for Bone Marrow broth Gross Mass Weight: 1kg All our Wagyu cattle are certified and registered with...
              Out of stock
                Wagyu Sirloin. One of our prime cuts. Gross Mass Weight: 300g All our Wagyu cattle are certified and...
                This steak is so tender and treats well on the open fire, grill or pan. Gross Mass Weight:...
                Ideal for Asian and Italian dishes. Gross Mass Weight: 450g All our Wagyu cattle are certified and registered...
                Out of stock
                  Wagyu ribeye on the bone. One of our prime cuts. For the real meat lover. Gross Mass Weight:...
                  Out of stock
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