L.A. Wagyu
We feed our Wagyu herd top feed produced off our lands. All our Wagyu cattle are certified and registered with the Wagyu Society of South Africa. Originating from Japan, Wagyu is known for its superior marbling, which are the fine veins of fat in the meat. This fat is high in Omega 3 and Omega 6, and is considered a healthy fat. The result is a very smooth, and buttery taste which is unique to Wagyu. Our marbling is consistently around a 6 – 7 count out of 11. We do produce Wagyu with higher marbling counts.

L.A. Wagyu

Contains: Salt, pepper and Dijon mustard. Ideal for the braai or grill. Comes in 2 options: 4 X 150g...
Out of stock
    Wagyu ribeye. One of our popular prime cuts. For the real meat lover Gross Mass Weight: 300g All...
    This steak is so tender and treats well on the open fire, grill or pan. Gross Mass Weight:...
    Wagyu Sirloin. One of our prime cuts. Gross Mass Weight: 300g All our Wagyu cattle are certified and...
    Gross Mass Weight: 200g Karubi is boneless short rib, thinly cut (around 3mm thick), making it very quick...
    Wagyu Fillet. The most tender prime cut. For that special occasion. Traditionally contains less marbling than the rest of the...
    Taking biltong to the next level. Treat yourself to this extraordinary South African delicacy. Gross Mass Weight: 100g...
    All our Wagyu cattle are certified and registered with the Wagyu Society of South Africa. Originating from Japan,...
    Biltong ideal for on the go and for the kids. Contains traditional Droëwors spicing. Gross Mass Weight: 150g...
    All our Wagyu cattle are certified and registered with the Wagyu Society of South Africa. Originating from Japan,...
    L.A. Wagyu flat iron steaks are tender due to the high marbling. Easily grilled on each side and...
    Create your own burger or meat balls for an exceptional dish.   Gross Mass Weight: 500g   Our...
    R 208.00
      More tender than ordinarily expected. Our rump is a perfect balance of juiciness with flavour. Gross Mass Weight:...
      Ideal for Bone Marrow broth Gross Mass Weight: 1kg All our Wagyu cattle are certified and registered with...
      Jo Rosu is thinly sliced Chuck steak, from the prime part of the chuck steak. Due to it...
      Ideal for Asian and Italian dishes. Gross Mass Weight: 450g All our Wagyu cattle are certified and registered...
      Cut into slivers, this delicacy simply melts in your mouth. Serve with mustard. Great on health bread and...
      Gross Mass Weight: 300g Wagyu Short Rib with the bone provides a very flavourful and juicy eating experience....
      Ideal for breakfasts with our free-range eggs. This is a cooked product. Heat up in pan. Fat ratio...
      Cut into slivers, this delicacy simply melts in your mouth. Serve with mustard. Great on health bread and...
      Taking biltong to the next level. Treat yourself to this extraordinary South African delicacy. Gross Mass Weight: 100g...
      Out of stock
        Wagyu ribeye on the bone. One of our prime cuts. For the real meat lover. Gross Mass Weight:...
        Served on Saturdays only between 12 and 4pm. Drive by and collect or have it delivered to you...
        Gross Mass Weight: 1.15kg (can vary from 1 to 1.3kg) For the braai enthusiast or braai master. This...
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